Obsthof Retter - Edition Sommelier: Wild Quitte (2024) saft Rhubarb and currants
Yard notes & kiln story
Description
Rhubarb and currants
Smooth mouthfeel
I don't think of drinks in isolation
Floral and citrusy
marzipan and chocolate rye
Obsthof Retter - Edition Sommelier: Wild Quitte (2024) saft Rhubarb and currantsExpressive essence of the wild quince. A backbone of fine tannins and delicate Riesling like petrol notes. Next level, what can be achieved with an unfermented fruit.