The World of Natural Wine Karma Food ungeschönt
Yard notes & kiln story
Description
ungeschönt
classy with a twist - funky - freaky filtered
Terroir aus Molassegletscher aus der Quartärzeit
●● ○ ●●○ Muscat Lower Austria
40% Grüner Veltliner
The World of Natural Wine Karma Food ungeschöntwhat it is, who makes it, and why it matters. Book about natural wine by Aaron Ayscough. With articles about: Rudolf & Rita Trossen , Sepp & Maria Muster, Christian Tschida , Gut Oggau , Franz Strohmeier , Escoda , Matassa , Axel Prfer , Pron , Ginglinger , Riss , Dreyer , Labet and many more. Including restaurant and shop tips for natural wine lovers.