DRY AGED | Filet Chateaustück | Italienischer Büffel 500g Wagyu Quick and perfectly melted cheese

Quick and perfectly melted cheese – before your patty overcooks

The fillet of the Italian water buffalo is a particularly tender and juicy piece of meat

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The hollow grind reduces the sticking of the cut material to the blade of your HEKTOR

The knife is ideal for cutting up your larger pieces of meat and fish

DRY AGED | Filet Chateaustück | Italienischer Büffel 500g Wagyu Quick and perfectly melted cheeseThe fillet head of the Italian water buffalo is a particularly tender and juicy piece of meat. The animals grow up in a natural environment and feed on fresh herbs and wild flowers all year round. Our special maturing process gives the Chateau piece a pleasantly intense aroma.