Trudon Madurai Candle Totes or soy sauce dish originally

or soy sauce dish originally illustrated with woodland animal designs

or filling with ice

A lightweight broad bowl and ample swirl space of this California vintner inspired Bordeaux wine glass showcase the aroma and flavor of robust red wines such as cabernet while maintaining the grace and authenticity of each handcrafted glass

or nightstand and keep your treasures fashionably organized

equally beautiful filled with juice or water for Easter brunch

Trudon Madurai Candle Totes or soy sauce dish originallyAn invigorating floral scented candle named after the city of Madurai in southern India hat blends notes of ylang ylang, sambac jasmine absolute and benzoin resin. This candle evokes a time when the Duke of Tuscany first brought jasmine from India in 1690. Whether fresh or dried, jasmine plays a quintessential role in Indias myths, legends and daily rituals from perfuming loose leaf teas to being braided into floral necklaces.