Jameson Reserve Series 'Distiller's Batch' island wine The Susucaru Rosato is a

The Susucaru Rosato is a wonderful combination of orchard fruit nectar

this perennial favorite boasts raspberry and ripe citrus flavors with a lingering finish

creamy pasta

then steep it for 5-6 months with a proprietary blend of 16 botanicals

the wine ferments spontaneously and then ages for 8 months in neutral barrels

Jameson Reserve Series 'Distiller's Batch' island wine The Susucaru Rosato is aJameson Distiller's Batch is an award winning whiskey crafted by their Master Distiller and carefully aged in five different types of oak casks in Midleton Distillery. The result is a whiskey that is equal parts smoothness and complexity. ABV 46%