Acquerello Aged Carnaroli Rice, 2.5kg Sauces & Condiments stir through pasta

stir through pasta

smooth motion is much to be preferred

ensure it is completely dried and lightly-oiled before storing

and heat it up before filling the well with a hemisphere of batter

Or flake to top an elegant canapé

Acquerello Aged Carnaroli Rice, 2.5kg Sauces & Condiments stir through pastaUse Acquerello aged carnaroli rice to make the best risotto youve ever had. Acquerello aged carnaroli rice is the favourite rice of top chefs, like Alain Ducasse and Heston Blumenthal. Acquerello grow a specific type of carnaroli called Riso Lungo A. You'll start to see this on their labels instead of Riso Carnaroli, to distinguish their rice from other carnaroli. It is not only the rice variety that is special. Acquerello rice is the only white rice