Yazoo ETF, Octatonic spirits_aperitivo and digestivo baked and crushed by a

baked and crushed by a two-ton volcanic stone Tahona wheel and a roller mill

which displays firm but supple tannins

Smooth rounded palate with coconut – fruity with a dry rounded finish

To be tasted when 3 to 5 years old with pork meats and delicatessen

This vineyard is farmed with simplicity: pruning

Yazoo ETF, Octatonic spirits_aperitivo and digestivo baked and crushed by aMIXED CULTURE BLONDE ALE AGED IN PINOT NOIR, SAUVIGNON BLANC AND NEUTRAL ALLAGASH BARRELS. FEATURING LOCAL GRAINS AND MICROBES FROM EACH BREWERY. BREWED IN COLLABORATION WITH RUSSIAN RIVER BREWING COMPANY, JESTER KING BREWERY, ALLAGASH BREWING COMPANY, GREEN BENCH BREWING CO, BOOTLEG BIOLOGY